Meatloaf

1 1/2 lb ground beef or turkey
1 egg
1 onion, chopped
1 c milk
1 c dried bread crumbs
Salt and pepper to taste

Topping:
2 T brown sugar
2 T prepared mustard
1/3 c ketchup

Preheat oven to 350 degrees.
In a large bowl, combine the beef, egg, onion, milk and bread or cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, or form into mini loafs in muffin tins.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Bake for 1 hour.