Chicken Parmesan

4 chicken breasts, about 8 oz each, sliced in half lengthwise to make 8
3/4 c seasoned breadcrumbs
1/4 c grated Parmesan cheese
2 T olive oil
3/4 c mozzarella cheese
1 c marinara
Pasta of your choice

Preheat oven to 450°F. Spray a large baking sheet lightly with spray.
Combine breadcrumbs and parmesan cheese in a bowl. Put olive oil in separate bowl.  Dip chicken in the oil then dip into breadcrumb mixture.  Place on baking sheet and repeat with the remaining chicken.
Lightly spray a little more oil on top and bake in the oven for 25 minutes.
Cook pasta while chicken is cooking.
Remove from oven, spoon 1 T or so sauce over each piece of chicken and top each with a sprinkle of shredded mozzarella cheese.
Bake 5 more minutes or until cheese is melted.